Last Tuesday I posted about a Guinness chocolate cheesecake. I made it for our Father's Day dinner. I summered things up with some big fat strawberries drizzled with Lindt chocolate. It was heavenly. The perfect Father's Day dessert. And the perfect ending to a very busy weekend.
Hopefully my two favourite guys had a great day:)
For the recipe go to my new favourite food blog, Closet Cooking.